Launch Overview
Speciality Restaurants Limited announced the opening of Gong, a new premium Pan‑Asian restaurant located on the 8th floor of Mansionz One, Linking Road, Bandra, Mumbai 400050. The venue operates daily from 12:00 noon to 12:00 midnight and accepts reservations at 8655696104/05.
Design & Culinary Leadership
The interior is designed by Sumessh Menon Associates, featuring brass and bronze accents, earthy textures, bespoke lighting and distinct indoor and outdoor areas. Chef Sahil Singh, Chief of Culinary & Operations – Innovation & New Formats at Speciality Restaurants Limited, heads the culinary programme, emphasizing progressive Pan‑Asian flavours, bold execution and a guest‑centric approach.
Executive Vision
Avik Chatterjee, Director & CEO of Speciality Restaurants Limited, stated that Gong “represents the future of hospitality experiences where food, design, culture, emotion and sound come together seamlessly,” and that today’s diners seek energy, identity and memorable experiences.
Strategic Significance
Gong is positioned as an efficient format designed for higher average per cover (APC), optimized space utilisation and faster table turn‑arounds, intended to be a scalable model for future growth. The launch reflects the group’s shift toward design‑led, innovation‑focused concepts aimed at the next generation of diners.
Portfolio Context
Speciality Restaurants Limited, known for brands such as Mainland China, Oh! Calcutta, Asia Kitchen by Mainland China, Sigree, Hoppipola, Episode One, Sweet Bengal and Walters, leverages its legacy to serve multiple audience segments while expanding into new categories.
Contact & Disclaimer
Reservations can be made via the provided phone numbers; further information is available on Instagram @gong.india and the company website https://speciality.co.in/. The press release is issued under an arrangement with NRDPL; PTI assumes no editorial responsibility.